Backwoods Mustard Honey Habanero Grill Sauce

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Ingredients

·        2 cups ketchup

·        1 cup Backwoods Mustard Co. Honey Habanero mustard

·        1 cup water

·        1/2 cup apple cider vinegar

·        5 tablespoons light brown sugar

·        5 tablespoons sugar

·        1/2 tablespoon fresh ground black pepper

·        1/2 tablespoon onion powder

·        1 tablespoon lemon juice

·        1 tablespoon Worcestershire sauce

Directions

1.    In a medium saucepan, combine all ingredients except mustard.

2.    Bring mixture to a boil, reduce heat to simmer.

3.    Cook uncovered, stirring frequently, for one hour.

4.    After one hour, remove from the heat,

5.    Add 1 cup of Backwoods Mustard Co. Honey Habanero mustard

6.    Stir and allow to cool completely, store in the fridge.

Add to pulled pork or use as BBQ sauce or glaze